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Saturday, July 25, 2015

Delicious Aval Kozhukattai Recipe


This sweet aval kozhukattai or poha kolukattai is a sweet and healthy steamed snack/tiffin or even a breakfast or dinner.This kozhukatai was delicious.this is a sweet version of it and it was super soft and good.It's a very easy recipe, the kozhukattais turned out very good, with the right amount of sweetness
and flavor.

Ingredients:
  • Aval / Poha - 1 cup
  • Jaggery / Sarkarai / Palm Sugar - 1/2 cup
  • Water - 1 1/4 cup
  • Fresh Coconut - 1/4 cup grated
  • Cardamom Powder / Yelakai Podi - 1 tsp
  • Ghee - 2 tsp
Method:
  • Take aval in a blender and make it into a coarse powder. Set aside till use.

  • Now take jaggery in a kadai. Add in 1/2 cup of water and heat till the jaggery is melted.Now strain the jaggery water. Pour it back into the kadai and add the remaining water too and bring it to boil.

  • Once it reaches boil, add in coconut, cardamom powder and ghee. Add in the powdered aval slowly and mix well. mix this till it gets thick.

  • Take this in a bowl and let it cool down.

  • Take small portion of this and shape it into balls. Place it in a steamer plate and steam it for 7 to 8 mins.

  • Remove it and let it cool slightly before removing it from steamer.Serve.


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